Nana's Apple Cake Baked Apples

This recipe was inspired by another post I saw on Facebook.  In the original recipe the cook used canned apple pie filling and topped with pie crust.   I thought I could do better than that so here goes.

Ingredients:
Nana's Apple Cake Mix
1 stick melted butter
6 large Granny Smith Apples

Wash your apples and cut in half.

Core the apples using a mellon baller and discard the center.

Add some of the apple that you just carved out to your Nana's Apple Cake and melted butter.

Once you have all the apples cleaned out scoop heaping scoops of the Nana's Apple Cake mixture into each apple half.

Bake apples at 350* for 30 minutes or until your apples are bubbly and brown on the top.

Top with Tastefully Simple Creamy Carmel Sauce.  These are great warm with some vanilla ice cream!!

Shop for Nana's Apple Cake Mix and Creamy Carmel Sauce at my website:   www.tastefullysue.com